Gustãri / Starters 10lei Zacusca de vinete (moldoveni) Cold eggplant stew9lei Salata de vinete (munteni) Vinete coapte cu ceapa si ulei. Roasted eggplant salad with onion and oil.7lei Tarator (aromani) Iaurt, usturoi, castraveti, marar, menta.Yoghurt, garlic, cucumbers, dill, mint.9lei Salata de cartofi (ardeleni) Salata verde, cartofi fierti, ceapa, ou fiert, masline, marar, otet, ulei.Boiled potatoes, green salad, onion, olives, egg, dill.9lei “Taci si-nghite” (ardeleni) Mamaliga cu brânza, unt, smântâna si ou, la cuptor. Baked mamaliga with cheese,butter, sour cream and egg.12lei Salata ciobaneasca (timoceni) Rosii, castraveti, ardei, ceapa, ou fiert, brânza rasa, otet, ulei.Tomatoes, cucumbers, peppers, onion, cheese.14lei Chiperchi (aromâni) Ardei, rosii, usturoi, brânza, oua si iaurt, la cuptor.Baked vegetables with yogurt and egg.22lei Coltunasi cu mânatarci (basarabeni) Paste umplute cu ciuperci salbatice.Dumplings with wild mushrooms.18lei Salata Isaccea (dobrogeni) Cozi de raci, salata verde, rooii, castraveti, ceapa, masline, ulei, otet.Crawfish tails, green salad, tomatoes, cucumbers, onion, olives, vinegar, oil.10lei Fasole batuta (olteni) Mashed white beans15lei Salata de icre (crap sau stiuca) (dobrogeni) |